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WHAT TTEOKBOKKI IS
Tteokbokki is a casual Korean dish centered on chewy rice cakes, most famously cooked in a spicy-sweet red sauce.
Chewy rice cakes in sauce are one of Korea’s most recognizable casual foods.

Tteokbokki is a casual Korean dish centered on chewy rice cakes, most famously cooked in a spicy-sweet red sauce.
Fish cake, boiled eggs and scallions are common additions, and snack shops often serve tteokbokki alongside fried foods, sundae or kimbap.
Look for bunsik snack shops, traditional markets or street-food areas. Some restaurants specialize in larger versions cooked at the table with noodles and extra ingredients.